Eight Layer Salad

8 ingredients
5 steps

Ingredients

  • 1 head iceberg lettuce, torn into pieces
  • diced celery to cover
  • diced green pepper to cover
  • 1 Bermuda onion, sliced thin and separated into rings
  • 1 pkg. frozen peas, cooked
  • 2 c. mayonnaise plus 2 Tbsp. sugar
  • 1 c. shredded Cheddar cheese
  • 8 or more slices cooked, crisp bacon, broken up

Directions

  1. 1
    Do not mix ingredients!
  2. 2
    Place each layer on top of the others in the order listed.
  3. 3
    Cover tightly; use Saran Wrap and foil. Don't peek.
  4. 4
    Refrigerate overnight.
  5. 5
    Toss immediately before serving.

Products Matching These Ingredients

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