Elephant Stew

Directions

1. 1
   Cut elephant into bite size pieces.
2. 2
   (This should take about 2 months.)
3. 3
   Cover with brown gravy and cook over kerosene fire for 4 weeks at 465°.
4. 4
   This serves 3,800.
5. 5
   If more servings are needed, add 2 rabbits.
6. 6
   Do this only if necessary, as most people do not like to fine hare in their stew!