Elizabeth Dole Apple Pie

7 ingredients
5 steps

Ingredients

  • 6 apples, peeled and sliced
  • 2/3 c. white sugar
  • 1/2 c. water
  • 2 Tbsp. cornstarch
  • 1 Tbsp. margarine
  • 1/2 tsp. cinnamon
  • pinch of nutmeg

Directions

  1. 1
    Put apples, sugar and water in skillet.
  2. 2
    Bring to simmer. Cover and cook 5 minutes.
  3. 3
    Mix cornstarch in 1/4 cup water and stir in apples.
  4. 4
    Bring to boil for 2 minutes.
  5. 5
    Remove from heat. Add butter, cinnamon and nutmeg and cool.

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