Festive Caramel Bars

10 ingredients
1 steps

Ingredients

  • 3 c. graham crumbs
  • 1 1/2 c. flour
  • 1 1/2 c. oats
  • 1 c. nuts
  • 1 c. sugar
  • 1 tsp. baking soda
  • dash of salt
  • 1 pkg. caramel candies
  • 1/2 c. milk
  • 1/2 stick butter

Directions

  1. 1
    Combine caramel candies and milk, in a heavy saucepan; cook over low heat, stirring occasionally, until caramels are melted and wel blended.

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