Fish Parmesan

10 ingredients
5 steps

Ingredients

  • 6 fish fillets
  • 1 c. dry bread crumbs
  • 3/4 c. grated Parmesan cheese
  • 1/4 c. chopped parsley
  • 1 tsp. paprika
  • 1/2 tsp. oregano
  • 1/4 tsp. basil
  • 2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 c. melted cheese

Directions

  1. 1
    Combine bread crumbs, cheese and seasonings.
  2. 2
    Stir well.
  3. 3
    Dip fish fillets in butter and roll in bread crumbs mixture.
  4. 4
    Arrange in greased baking dish and bake at 375° for about 30 minutes or until fish flakes with fork.
  5. 5
    Serve with lemon wedges and parsley.

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