Foolproof Vegetable Soup

3 ingredients
4 steps

Ingredients

  • 8 (10 oz.) pkg. frozen mixed vegetables
  • 2 large cans Campbell's beef vegetable soup
  • 6 to 8 beef bouillon cubes

Directions

  1. 1
    With bouillon cubes, cook frozen vegetables until done, about 20 minutes.
  2. 2
    Turn down heat and stir in cans of beef vegetable soup.
  3. 3
    Stir well.
  4. 4
    Ready to serve.

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