Free Jamaica

Directions

1. 1
   In a small saucepan, bring the water to a boil.
2. 2
   Remove from the heat, add the hibiscus flowers and let steep for 20 minutes.
3. 3
   Strain and let cool completely.
4. 4
   In a chilled collins glass, combine the ginger juice, lime juice and Rich Simple Syrup.
5. 5
   Add crushed ice.
6. 6
   Spin a swizzle stick or bar spoon between your hands to mix the drink, then add more crushed ice.
7. 7
   Top with the cooled hibiscus tea, garnish with mint sprigs and serve the drink with a metal spoon-straw.