French Toast

8 ingredients
4 steps

Ingredients

  • 2 eggs, slightly beaten
  • 1/2 c. milk
  • 1/4 tsp. salt
  • 1 tsp. sugar
  • 1/4 tsp. vanilla
  • 1 tsp. cinnamon
  • 2 Tbsp. butter
  • 4 slices bread

Directions

  1. 1
    Blend the first six ingredients.
  2. 2
    Heat butter in skillet. Quickly dip bread slices in egg mixture, one at a time, just to moisten.
  3. 3
    Fry in skillet until golden brown.
  4. 4
    Top with powdered sugar and serve with syrup.

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