Fresh Fruit Cobbler

6 ingredients
3 steps

Ingredients

  • fresh fruit
  • bread slices
  • 2 heaping Tbsp. flour
  • 1 1/2 c. sugar
  • 1 stick margarine
  • 1 egg

Directions

  1. 1
    Slice fresh fruit in bottom of pan, just enough to cover the bottom.
  2. 2
    Cut crusts from bread and place on top of fruit. Mix together flour, sugar, butter and egg.
  3. 3
    Pour over top of bread. Bake at 350° for 35 to 40 minutes.

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