Fried Rice

3 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 1 c. white rice
  • 2 c. beef broth

Directions

  1. 1
    Melt margarine in frying pan.
  2. 2
    Add rice; cook until browned. After rice is browned, add beef broth.
  3. 3
    Cover pan and put in a 350° oven until tender (about 45 minutes).

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