Fried Rice (Chow Fun)

10 ingredients
6 steps

Ingredients

  • 3 cups rice, Cooked
  • 3 slices bacon
  • 3 eggs, slightly beaten
  • 1 1/4 cups meat, finely diced
  • 2 green onions, finely chopped
  • 1/2 lb fresh bean sprout
  • 6 mushrooms, sliced
  • salt
  • 1 dash black pepper
  • 2 tablespoons soy sauce

Directions

  1. 1
    Cook bacon til lightly browned but not crunchy and set aside.
  2. 2
    Add beaten eggs to bacon drippings and scramble.
  3. 3
    Remove and chop very fine.
  4. 4
    Add cooked rice and fry for approximately 5 minutes stirring constantly then add remaining ingredients; mix well and continue cooking for 10 minutes longer.
  5. 5
    Serve piping hot.
  6. 6
    NOTE: Use your favorite meats; pork, chicken, ham, beef, or shrimp, or experiment with whatever tastes good to you.

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