Fruit Bars

Name: Fruit Bars
Ingredients: 2 1/2 c. all-purpose flour; 2 1/2 c. quick-cooking rolled oats; 1 1/2 c. packed brown sugar; 1/4 tsp. baking soda; 1 1/2 c. melted margarine or melted butter; 1 (21 or 24 oz.) can apple, apricot, blueberry, cherry, peach, strawberry or raspberry pie filling; Powdered Sugar Icing (optional)

7 ingredients

5 steps

Ingredients

2 1/2 c. all-purpose flour
2 1/2 c. quick-cooking rolled oats
1 1/2 c. packed brown sugar
1/4 tsp. baking soda
1 1/2 c. melted margarine or melted butter
1 (21 or 24 oz.) can apple, apricot, blueberry, cherry, peach, strawberry or raspberry pie filling
Powdered Sugar Icing (optional)

Directions

1

In a mixing bowl, stir together flour, oats, brown sugar and baking soda.
2

Then stir in melted margarine or butter until well combined.
3

Set 2 cups of the oat mixture aside for topper.
4

Pat the remaining oat mixture into an ungreased 15 x 10 x 1-inch baking pan.
5

Bake at 350° for 12 minutes.

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