Fruit Cobbler

7 ingredients
5 steps

Ingredients

  • 3 to 4 c. fruit or 1 Thank You pie filling
  • 1 c. flour
  • dash of salt
  • 3/4 c. sugar
  • 1 1/2 tsp. baking powder
  • 1 egg
  • 1 stick margarine

Directions

  1. 1
    Put fruit in pie pan. Sprinkle with sugar.
  2. 2
    Blend flour, salt, sugar, baking powder and egg.
  3. 3
    Sprinkle over fruit.
  4. 4
    Melt margarine.
  5. 5
    Pour over top. Bake at 350° for 20 minutes.

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