Fruit Salad Mold
7 ingredients
8 steps
Ingredients
- 3/4 cup water
- 3 ounces jello raspberry
- 1 cup sour cream
- 1 can raspberry sauce
- 1 tablespoon lemon juice
- 1/4 cup nuts if desired
- whipped cream for garnish
Directions
-
1Dissolve Jello in boiling water, let cool a little.
-
2Add sour cream or yogurt.
-
3You may use both if desired or doubling recipe.
-
4Cut the cranberry-raspberry sauce with knife; add to Jello.
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5Add lemon juice and stir.
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6Stir in nuts, if desired.
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7Pour into mold and chill.
-
8Unmold on a bed of lettuce or mint leaves and garnish with whipped cream or Cool Whip.
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