Fruit Tea Punch
6 ingredients
10 steps
Ingredients
- 2 cups lemonade
- 2 mango-peach tea bags
- 2 cups boiling water
- 2 cups pineapple juice, chilled
- 1 cup orange juice, chilled
- 125 g strawberries, hulled, finely diced
Directions
-
1Pour lemonade into a jug.
-
2Cover and freeze for 2 to 3 hours or until semi-frozen.
-
3Place tea bags in a heatproof jug.
-
4Pour over boiling water.
-
5Brew for 5 minutes.
-
6Discard tea bags.
-
7Allow tea to cool.
-
8Pour tea into a large jug.
-
9Add pineapple juice, orange juice, semi-frozen lemonade and strawberries.
-
10Serve.
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