German Dish
7 ingredients
2 steps
Ingredients
- 2 cups sauerkraut
- 16 ounces applesauce
- wine
- 2 tablespoons brown sugar
- 8 ounces onions
- 9 polish sausage
- 2 cups potatoes Drained, boiled
Directions
-
1Combine all ingredients.
-
2Simmer 20 minutes and serve hot.Subj: German Baked German Dish
Products Matching These Ingredients
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
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Teriyaki butter and sugar snap peas seafood
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Bush’s Brown Sugar Hickory Baked Beans
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Brown sugar
E NOVA 2
Red wine vinegar
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Applesauce, cinnamon
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Sauerkraut
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Applesauce, cinnamon
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C NOVA 4
Regular Applesauce
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Red wine vinegar, red wine
A
Traditional sauerkraut
C NOVA 3
Sauerkraut
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