Gingerbread Loaf

11 ingredients
4 steps

Ingredients

  • 2 1/3 cups all-purpose flour
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1 cup molasses
  • 3/4 cup hot water
  • 1 teaspoon baking soda
  • 1 1/4 teaspoons ginger
  • 1 1/4 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1 egg

Directions

  1. 1
    Preheat the oven to 350°F Lightly grease and flour pan; set aside.
  2. 2
    In large bowl, combine all ingredients. Beat on medium speed, 3 minutes, scraping bowl often. Pour batter into prepared pan.
  3. 3
    Bake for 45-55 min, until toothpick inserted comes out clean.
  4. 4
    Serve warm with butter sauce and whipped cream if desired; or let cool completely and decorate with icing.

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