Gingerbread(No Sugar)

8 ingredients
5 steps

Ingredients

  • 2 eggs, beaten
  • 2/3 c. molasses
  • 3 Tbsp. butter
  • 2/3 c. cold water
  • 1 1/2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. ground ginger
  • 1/2 tsp. salt

Directions

  1. 1
    Combine eggs, molasses, butter and water; mix well.
  2. 2
    In a large mixing bowl, stir together flour, baking soda, ginger and salt; add molasses to mixture.
  3. 3
    Beat until well mixed.
  4. 4
    Pour into a greased 8-inch square baking dish.
  5. 5
    Bake at 350° for 30 minutes or until cake tests done.

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