Gingersnaps

10 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. shortening
  • 1 egg
  • 4 Tbsp. molasses
  • 2 c. plain flour
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. ground cloves
  • 1/2 tsp. ginger

Directions

  1. 1
    Cream sugar and shortening.
  2. 2
    Add remaining ingredients and mix well.
  3. 3
    Form into ball and wrap in foil.
  4. 4
    Chill in refrigerator several hours or overnight.

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