Golden Wassail
7 ingredients
8 steps
Ingredients
- 8 inch stick cinnamon, broken
- 1/2 tsp. whole cardamom, crushed
- 2 (12 oz.) cans apricot nectar
- 1 (24 oz.) bottle white grape juice
- 1/4 tsp. lemon juice
- 2 Tbsp. brown sugar
- lemon, orange slices and stick cinnamon to float
Directions
-
1Place the cinnamon and cardamom in cheesecloth.
-
2In a large saucepan, combine all ingredients.
-
3Add the cinnamon and cardamom. Bring to a boil.
-
4Reduce and simmer 15 minutes.
-
5Remove spice bag.
-
6Float slices of fruit and sticks in bowl.
-
7Makes 18 (4 ounce) servings.
-
8(Good for people who don't like apple juice.)
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