Graham Break-Aways

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Arrange graham squares in single layer in 15x10x1-inch baking pan.
3. 3
   Place butter and sugar in medium saucepan.
4. 4
   Bring to boil on medium heat; boil 2 min.
5. 5
   Pour over grahams; immediately spread to completely cover all grahams.
6. 6
   Bake 6 to 8 min.
7. 7
   or until lightly browned and bubbly.
8. 8
   Sprinkle with chocolate chunks.
9. 9
   Bake an additional 1 to 2 min.
10. 10
    or until chocolate is melted.
11. 11
    Remove from oven; immediately spread chocolate over grahams.
12. 12
    Sprinkle with pecans; press lightly into chocolate.
13. 13
    Cool completely.
14. 14
    Break into 24 squares.