Green Veggie Bake

12 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter or margarine
  • 1/2 c. chopped onion
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 4 oz. sour cream
  • 1 to 1 1/2 Tbsp. cornstarch
  • 1 c. broccoli
  • 1 c. green beans
  • 1 c. peas
  • 1 c. grated Cheddar cheese
  • 2 Tbsp. melted butter or margarine
  • 1 c. Ritz cracker crumbs

Directions

  1. 1
    Cook onion in 2 tablespoons butter until tender.
  2. 2
    Add cornstarch, salt, pepper and sour cream; mix well.
  3. 3
    Stir in green vegetables.
  4. 4
    Put in casserole dish (8 x 8-inch is good) and top with grated cheese.

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