Griddle Scones
8 ingredients
1 steps
Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1 teaspoon sugar
- 1/4 teaspoon salt
- 1/4 cup butter (chilled and cut in pieces)
- 1 1/4 cups buttermilk
- 1 large egg (beaten)
Directions
-
1["In a large bowl combine flour, baking soda, cream of tartar, sugar, and salt.", "With a pastry blender cut in the butter till mixture resembles coarse crumbs.", "Add buttermilk and egg to above and mix lightly till mixtures forms a soft dough.", "Heat griddle with a tad of shortening.", "Drop dough by heaping tablespoons to make 3 or 4 scones; with the back of a spoon, spread dough into a flattened 3\" round (to be repeated when these are done).""
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