Grill-Roasted Tomatoes

4 ingredients
6 steps

Ingredients

  • 4 medium tomatoes
  • 14 cup olive oil
  • salt, to taste
  • black pepper, freshly ground and to taste

Directions

  1. 1
    Brush the tomatoes with olive oil and place directly on the grill rack over hot coals.
  2. 2
    Turn the tomatoes until they are blackened and blistered on all sides.
  3. 3
    (This will take about 5-7 minutes.
  4. 4
    ).
  5. 5
    Remove the tomatoes from the grill and rub off the skin.
  6. 6
    Season with salt and fresh ground black pepper.

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