Grilled Chicken

6 ingredients
2 steps

Ingredients

  • 4 lb. skinned chicken, cut up
  • 1 stick margarine
  • 1 c. lemon juice
  • 1 Tbsp. salt
  • pepper to taste
  • 1 Tbsp. Worcestershire

Directions

  1. 1
    Melt margarine; add lemon juice, salt, pepper and Worcestershire sauce.
  2. 2
    Cook chicken on grill and baste continuously until chicken is done, about 1 hour.

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