Guacamole

6 ingredients
7 steps

Ingredients

  • 2 large avocados
  • 1 Tbsp. lime juice
  • 1 medium tomato, skinned and chopped finely
  • 2 Tbsp. onion, minced
  • 1/2 tsp. salt
  • 1 Tbsp. picante sauce (optional)

Directions

  1. 1
    Peel avocados; remove pits and reserve one pit.
  2. 2
    Mash pulp with fork.
  3. 3
    Add lime juice, tomato, onion and salt.
  4. 4
    Add picante sauce, if desired.
  5. 5
    Mix well.
  6. 6
    Place avocado pit on top of guacamole.
  7. 7
    Cover and refrigerate; remove pit when ready to serve. Makes 1 1/2 cups.

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