Ham And Oyster Pie

Directions

1. 1
   Firstly, drain oysters and reserve liquid.
2. 2
   Saute onion in butter until transparent.
3. 3
   Melt remaining butter.
4. 4
   Add flour to this.
5. 5
   Stir well until smooth.
6. 6
   Add oyster liquid, wine and milk.
7. 7
   Cook until thick.
8. 8
   Stir often.
9. 9
   Remove from heat.
10. 10
    Add oysters, onion, ham and lastly peas.
11. 11
    Pour into a buttered 2 quart casserole.
12. 12
    Bake uncovered for 15 minutes at 400 degrees Fahrenhit.