Ham Delights

8 ingredients
6 steps

Ingredients

  • 1 lb. boiled ham, chopped fine
  • 5 oz. Swiss cheese, shredded
  • 1 stick soft margarine
  • 3 Tbsp. mustard
  • 1 tsp. Worcestershire sauce
  • 1 medium onion, chopped fine
  • 3 Tbsp. poppy seed
  • 3 pkg. Pepperidge Farm rolls (20 per pkg.)

Directions

  1. 1
    Mix ham, cheese, margarine, mustard, onion, poppy seed and Worcestershire sauce together well.
  2. 2
    Split rolls and spread mixture on bottom half.
  3. 3
    Top with other half.
  4. 4
    Cover with foil. Bake 10 minutes at 400°.
  5. 5
    Can be frozen and heated when needed. Cook 20 to 30 minutes, if frozen.
  6. 6
    Makes 60 servings.

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