Ham Salad

11 ingredients
8 steps

Ingredients

  • 1 cauliflower
  • 3 Tbsp. olive oil
  • 1 Tbsp. wine vinegar
  • 1 tsp. salt
  • pepper to taste
  • 1 c. chopped, cooked ham
  • 1/4 c. minced parsley
  • 1/2 c. mayonnaise
  • 2 Tbsp. light cream
  • 1 tsp. lime juice
  • 1 avocado

Directions

  1. 1
    Break cauliflower into flowerets.
  2. 2
    Cook in salted water in saucepan until tender-crisp; drain.
  3. 3
    Mix olive oil, vinegar, salt and pepper in bowl.
  4. 4
    Add cauliflower.
  5. 5
    Chill in refrigerator.
  6. 6
    Add next 5 ingredients; mix lightly.
  7. 7
    Slice avocado over salad. Yield:
  8. 8
    6 servings.

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Cauliflower & Broccoli Vegetable Patties

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