Ham Steak-Rice Stuffing

10 ingredients
3 steps

Ingredients

  • 2 ham steaks (1-inch thick)
  • 1/2 c. raisins
  • 2 c. cooked rice
  • 3 Tbsp. undiluted frozen orange juice
  • 1/8 tsp. pepper
  • 1/2 tsp. nutmeg
  • 1 egg, beaten
  • 1/2 c. seedless raisins
  • 2 or 3 Tbsp. brown sugar
  • parsley (for garnish)

Directions

  1. 1
    Cover seedless raisins with boiling water and simmer 10 minutes.
  2. 2
    Drain.
  3. 3
    Combine raisins, cooked rice, frozen orange juice, pepper, nutmeg and beaten egg.

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