Hamburger Casserole

8 ingredients
7 steps

Ingredients

  • 1 1/2 lb. hamburger meat
  • 1/4 c. chopped onions
  • 1 egg
  • 2 cans cream of mushroom soup
  • 1 c. bread crumbs
  • salt and pepper to taste
  • 2 c. mashed potatoes
  • cheese

Directions

  1. 1
    Brown meat and onions; drain grease.
  2. 2
    Add egg, 1 can of soup, bread crumbs, salt and pepper.
  3. 3
    Stir and put in casserole dish. Bake at 375° for 25 minutes.
  4. 4
    Boil and mash potatoes.
  5. 5
    Spread on casserole.
  6. 6
    Combine other can of soup and cheese; spread on top of potatoes.
  7. 7
    Bake until cheese melts.

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