Hamburger Foil Dinner

Directions

1. 1
   Place peeled potatoes and carrots in kettle of cold water to hold.
2. 2
   Cut 8 pieces of aluminum foil 12 x 30 inches and fold each piece in half to measure 12 x 15 inches.
3. 3
   Divide beef into 8 equal parts and pat each one flat on each piece of foil.
4. 4
   Place one potato (sliced) on top of each hamburger patty.
5. 5
   Repeat with carrots and onions.
6. 6
   Sprinkle with salt and pepper.
7. 7
   Seal each aluminum foil by rolling edges over each other.
8. 8
   Put on hot coals and turn every 5 minutes.
9. 9
   Cooking time is 15 to 20 minutes.
10. 10
    The contents of these packages are hot.
11. 11
    Be careful.