Hardy Potatoes

6 ingredients
5 steps

Ingredients

  • 6 to 8 large potatoes
  • 1/2 c. green pepper, chopped
  • 1/2 c. onion, chopped
  • 1 c. mushrooms
  • 1/2 c. red pepper, chopped
  • 4 to 5 slices American cheese

Directions

  1. 1
    Fry potatoes on one side.
  2. 2
    Turn them and add onion, red and green peppers and mushrooms.
  3. 3
    Completely cook, then cover with slices of cheese.
  4. 4
    Cover pan and let cheese melt.
  5. 5
    Serve hot.

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