Hasenbraten

7 ingredients
5 steps

Ingredients

  • 1 rabbit, dressed
  • salt
  • 1 c. sour cream
  • 2 Tbsp. flour
  • 1/2 tsp. salt
  • white pepper
  • 1 tsp. garlic powder

Directions

  1. 1
    Cut rabbit into serving size pieces and cook in salted water until tender.
  2. 2
    Place in a baking pan.
  3. 3
    Mix sour cream, flour, salt, a dash of white pepper and garlic powder.
  4. 4
    Pour this over rabbit.
  5. 5
    Bake at 350° until golden brown.

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