Herbed Spinach
6 ingredients
3 steps
Ingredients
- 1 (10 oz.) pkg. frozen, chopped spinach
- 1 can cream of mushroom soup
- 1/2 c. shredded Cheddar cheese
- 1/4 c. chopped onions
- 1 c. herb seasoned stuffing mix
- 1/4 c. melted butter
Directions
-
1Cook spinach in small amount of water; drain well.
-
2Combine spinach with soup, cheese and onions and pour into greased baking dish.
-
3Combine stuffing mix with butter; sprinkle over spinach and bake at 350° for 30 minutes.
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