Buttermilk Biscuits

Directions

1. 1
   Combine flour, baking powder, soda and salt.
2. 2
   Mix well.
3. 3
   Cut in Crisco with a pastry blender until mixture resembles coarse meal.
4. 4
   Add buttermilk.
5. 5
   Stir until dry ingredients are moistened. Turn out on floured surface.
6. 6
   Knead 3 to 4 times.
7. 7
   Roll dough to 1/2-inch thickness.
8. 8
   Place on greased baking sheet.
9. 9
   Bake at 450° for 10 minutes.