Hershey Bar Chocolate Pie

6 ingredients
3 steps

Ingredients

  • 6 to 7 Hershey almond candy bars
  • 1/2 c. milk
  • 16 to 20 large marshmallows
  • 1/2 pt. whipping cream or a large Cool Whip
  • 1 graham cracker or vanilla wafer crust
  • 1 tsp. vanilla, if desired

Directions

  1. 1
    Melt marshmallows and candy bars in milk in double boiler and cool.
  2. 2
    Whip cream and fold into mixture.
  3. 3
    Pour into crust and chill.

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