Hidden Mint Cookies

4 ingredients
8 steps

Ingredients

  • 18 -ounce roll refrigerated sugar cookie dough, sliced 1/4-inch thin
  • 14 -ounce package chocolate mint wafers
  • 1 egg, beaten
  • 1 tablespoon coarsely chopped walnuts or pecans, or enough to cover top of cookies

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    Slightly grease a cookie sheet.
  3. 3
    Place slices of sugar cookies on sheet, about 2 to 3 inches apart.
  4. 4
    Top each with a chocolate wafer.
  5. 5
    Cover wafer with another slice of cookie dough.
  6. 6
    Brush dough with a beaten egg.
  7. 7
    Press nuts into top of dough.
  8. 8
    Bake for about 10 minutes.

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