Ho Ho Cake

7 ingredients
7 steps

Ingredients

  • chocolate cake mix
  • 1 tsp. vanilla
  • 1 stick butter
  • 2/3 c. Crisco
  • 3/4 c. sugar
  • 1 (5 oz.) evaporated milk
  • 1 can chocolate frosting

Directions

  1. 1
    Mix chocolate cake as package directions.
  2. 2
    Bake in a large sheet cake pan 12-15 minutes.
  3. 3
    Cool.
  4. 4
    Beat together until smooth the vanilla, butter, Crisco, sugar, and evaporated milk.
  5. 5
    Spread on cooled cake.
  6. 6
    Heat one can chocolate frosting in microwave until melted.
  7. 7
    Power over cake and filling.

Products Matching These Ingredients

More Recipes to Try