Holiday Chicken
9 ingredients
1 steps
Ingredients
- 8 boneless skinless chicken breasts
- 1/4 cup butter
- 1 bag fresh spinach, cooked and well drained
- 4 ounces cream cheese with herbs (I like Rondele)
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon nutmeg
- 2 eggs, beaten
- 1 package Ritz cracker, crushed (sleeve)
Directions
-
1["Melt butter in a 9x13 inch baking dish.", "Lay 4 chicken breasts, not in the baking dish, and top with 1/4 of the spinach and 1 oz of the cheese on each breast.", "Place another chicken breast on top of each one and press down.", "Mix together the flour, salt and nutmeg and then dip the breast\"sandwiches\"" in the mixture
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