Homemade Chunky Salsa

Ingredients

• 8 quarts Tomatoes, Diced
• 1 quart Sweet Peppers, Chopped
• 1 quart Onions, Chopped
• 1 quart Celery, Chopped
• 1 quart Cider Vinegar
• 2 cups Water
• 1 cup Sugar
• 2 Tablespoons Brown Sugar
• 1/3 cups Canning Salt, Not Iodized
• 1 Tablespoon Pickling Spice, Tied In A Cloth
• 2 Tablespoons Chili Powder
• 3 Tablespoons Cayenne Pepper, More If You Want It Hotter
• 1 Tablespoon Garlic Powder
• 2 Tablespoons Lemon Juice
• 1 Tablespoon Lime Juice
• Tabasco Sauce, To Taste (None For Mild Salsa, Plenty For Hot Salsa)
• Fresh Ground Black Pepper To Taste