Honey Bun Ring
3 ingredients
5 steps
Ingredients
- 1/4 c. melted butter
- 1/3 c. honey
- 1 can refrigerated butterflake biscuits
Directions
-
1Pour 2 tablespoons melted butter and the honey into the bottom of a greased 5-cup ring mold.
-
2Place biscuits around the ring, overlapping slightly.
-
3Pour remaining melted butter over biscuits. Bake at 350° for 20 minutes, or until golden brown.
-
4Cool 5 minutes before serving.
-
5Turn onto a plate; serve warm.
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