Honeys

11 ingredients
14 steps

Ingredients

  • 1 cup margarine, at room temperature
  • 12 cup sugar
  • 2 eggs
  • 12 tablespoon grated orange zest
  • 3 tablespoons orange juice
  • 3 14 cups flour, divided
  • 12 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup light-colored honey
  • 1 cup chopped pecans
  • pecan halves

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Lightly grease cookie sheet.
  3. 3
    In large mixing bowl, cream margarine and sugar until fluffy.
  4. 4
    Add eggs, orange zest and orange juice.
  5. 5
    Beat well.
  6. 6
    Sift together 3 cups flour, salt and baking soda.
  7. 7
    Add to creamed mixture alternately with honey.
  8. 8
    Stir chopped pecans into 1/ 4 cup flour.
  9. 9
    Stir into dough.
  10. 10
    Drop dough by teaspoonfuls onto prepared sheet.
  11. 11
    Press 1 pecan half into top of each cookie.
  12. 12
    Bake for 15 minutes, or until set and golden brown.
  13. 13
    Cool for 1 minute on sheet.
  14. 14
    Remove to a wire rack to cool.

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