Hors D'Oeuvre Pie

Name: Hors D'Oeuvre Pie
Ingredients: 1 frozen (9-inch) pastry shell, thawed; 12 ounces cream cheese; 2 ounces blue cheese (optional); 1/2 cup mayonnaise; 1/2 teaspoon onion or garlic salt; Cherry tomato halves; Sliced mushrooms; Parsley sprigs; Chopped hard-boiled egg; Sliced black olives

10 ingredients

3 steps

Ingredients

1 frozen (9-inch) pastry shell, thawed
12 ounces cream cheese
2 ounces blue cheese (optional)
1/2 cup mayonnaise
1/2 teaspoon onion or garlic salt
Cherry tomato halves
Sliced mushrooms
Parsley sprigs
Chopped hard-boiled egg
Sliced black olives

Directions

1

On a large baking sheet, pat pastry into 11 inch circle. Pierce thoroughly with fork.
2

Bake in 425° oven 8 minutes or until lightly browned.
3

Cool.