Horse Cookies

9 ingredients
10 steps

Ingredients

  • 1 cup sweet livestock corn oats and barley feed mix (wet)
  • 2 -3 cups wheat bran (dry)
  • 1 cup flax seed
  • 1 tablespoon salt
  • 5 large apples, grated (leave the skins)
  • 1 cup molasses (blackstrap)
  • 1/2 cup brown sugar
  • 1 cup applesauce
  • corn oil, for pans

Directions

  1. 1
    Preheat oven to 300 degrees.
  2. 2
    Prepare cookie sheets by lining with foil and spraying or brushing with corn oil.
  3. 3
    Mix ingredients starting with the lesser amount of bran.
  4. 4
    Add bran as necessary to make a stiff dough.
  5. 5
    Drop by tablespoonfuls onto prepared sheets.
  6. 6
    Flatten with oil-dipped glass or fork.
  7. 7
    Bake for 45 minutes to 1 hour, turn over and continue baking for 45 minutes to 1 hour.
  8. 8
    Watch carefully.
  9. 9
    If they brown too quickly, reduce heat to 250 degrees.
  10. 10
    Cool completely, store in airtight containers.

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