Hot Cheese Dip
7 ingredients
6 steps
Ingredients
- 1 large onion
- 1 small can diced green chilies
- 1 can tomato sauce
- 1 lb. grated cheese
- 3/4 c. evaporated milk
- 1/4 c. water
- 1/2 tsp. soda
Directions
-
1Saute onion; add chilies and simmer 5 minutes.
-
2Add tomato sauce and simmer 10 minutes.
-
3Remove from heat and cool.
-
4Add milk, water and soda.
-
5Stir and add cheese.
-
6Serve warm.
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