Huckleberry Bread

9 ingredients
7 steps

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup sugar
  • 3 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 cup whole milk
  • 1 teaspoon vanilla
  • 3 tablespoons vegetable oil
  • 1 cup huckleberries

Directions

  1. 1
    Preheat oven to 350 degrees. Prepare a 9-inch loaf pan with cooking spray or butter.
  2. 2
    Combine flour, sugar, baking powder and salt in a large mixing bowl.
  3. 3
    In a separate bowl, whisk eggs and then add milk, vanilla and oil. Add egg mixture to dry ingredients. Try not to over mix.
  4. 4
    Fold in huckleberries.
  5. 5
    Pour batter into pan.
  6. 6
    Bake for 1 hour or until inserted knife comes out clean.
  7. 7
    Cool and THEN remove from the pan (otherwise it'll stick and you'll get half a loaf in and out of the pan).

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