Huckleberry Bread
9 ingredients
7 steps
Ingredients
- 2 cups all-purpose flour
- 3/4 cup sugar
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 2 eggs
- 1 cup whole milk
- 1 teaspoon vanilla
- 3 tablespoons vegetable oil
- 1 cup huckleberries
Directions
-
1Preheat oven to 350 degrees. Prepare a 9-inch loaf pan with cooking spray or butter.
-
2Combine flour, sugar, baking powder and salt in a large mixing bowl.
-
3In a separate bowl, whisk eggs and then add milk, vanilla and oil. Add egg mixture to dry ingredients. Try not to over mix.
-
4Fold in huckleberries.
-
5Pour batter into pan.
-
6Bake for 1 hour or until inserted knife comes out clean.
-
7Cool and THEN remove from the pan (otherwise it'll stick and you'll get half a loaf in and out of the pan).
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