Jamaican Easter Bun

13 ingredients
7 steps

Ingredients

  • 2 c. brown sugar
  • 1 c. milk
  • 3 c. all-purpose flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. cinnamon
  • 2 eggs
  • 1/2 tsp. ginger
  • 1/2 tsp. allspice
  • 1/2 tsp. nutmeg
  • 1/4 c. raisins
  • 1/4 c. mixed candied fruits
  • 1 Tbsp. oil

Directions

  1. 1
    Sift together dry ingredients, except sugar.
  2. 2
    Beat eggs; mix with milk, sugar and oil.
  3. 3
    Mix into dry ingredients, add fruits. Bake in greased loaf tin at 350° for 30 minutes, then reduce temperature to 300° and continue baking for 1/2 hour or more, until a knife inserted comes out clean.
  4. 4
    Wrap with plastic wrap while still warm to retain moisture.
  5. 5
    This will keep several weeks in refrigerator.
  6. 6
    It is better if it sets a day or two before serving.
  7. 7
    It also freezes very well.

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