Jan Sherrill'S Shrimp Salad

9 ingredients
7 steps

Ingredients

  • 3 lb. large shrimp, peeled and deveined
  • 3 cucumbers, peeled and sliced
  • 1 can pitted black olives
  • 1 bunch parsley, chopped
  • 3 scallions, sliced
  • 1/3 c. lemon juice
  • 1 c. extra-virgin olive oil
  • 2 Tbsp. cumin
  • salt and pepper to taste

Directions

  1. 1
    Salt cucumbers; place in bowl for 2 hours.
  2. 2
    Wring out moisture.
  3. 3
    Mix other ingredients together in large bowl.
  4. 4
    When cucumbers are ready, add to mixture.
  5. 5
    Let it sit for an hour; adjust seasoning.
  6. 6
    Serve on bed of lettuce.
  7. 7
    Serves 6 to 8.

Products Matching These Ingredients

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B
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