Joanne'S Chicken Spaghetti
10 ingredients
9 steps
Ingredients
- 1 1/4 c. raw spaghetti, broken
- 1 1/2 c. cooked chicken, cubed
- 1/4 c. diced pimento
- 1/4 c. green pepper
- 1/4 c. chopped onion
- 1/2 c. chicken broth
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 3/4 c. grated Cheddar cheese (sharp)
- 1 can cream of mushroom soup
Directions
-
1Cook spaghetti in salted water.
-
2Drain.
-
3Mix chicken, pimento, pepper and onion.
-
4Add soup.
-
5Rinse out can with broth.
-
6Add salt and pepper to taste.
-
7Add 1 1/4 cups cheese and toss all together well with fork until well mixed.
-
8Sprinkle the 1/2 cup grated cheese on top.
-
9Bake for 45 minutes at 350°.
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